Baked Salmon


Ingredients
2 salmon filets, 6oz each
1 tsp paprika
½ tsp garlic powder
½ tsp kosher salt
½ tsp black pepper
1 tbs melted butter

Instructions
Preheat oven to 450°(F)
Line a baking sheet with aluminum foil and spray with cooking spray.
Place salmon filets on pan, skin-side down, and brush with melted butter. (Melt the butter in a small dish in the microwave for about 30 seconds).
Generously add all the seasoning to the salmon.
Bake at 450°(F) for 12-16 minutes, or until internal temperature in thickest part of salmon registers 145°(F) on an instant read thermometer.
Serve with lemon slices and fresh dill as garnish.

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